Do you need to defrost frozen meatballs before frying?

 Today, semi-finished products have greatly simplified the life of many housewives. All that remains is to send the finished frozen products to the stove and finish cooking. This is a significant saving of time spent in the kitchen, which is not enough, and it is necessary to feed the family. At the same time, such dishes always turn out delicious. .

Do you need to defrost frozen meatballs before frying?

You can buy such semi-finished products in any supermarket, or you can use home-made ones. Then the benefit is double, since only high-quality and natural products are used for cooking.

The main question that many housewives who prepare frozen cutlet semi-finished products for the first time ask is "do you need to defrost the finished cutlets?". The answer is unequivocal - no, cutlets can be fried immediately from the freezer. They do not require any preliminary processing, which is convenient. Because they will lose their shape during defrosting and it will be more difficult to fry them in a pan. And the taste qualities of the finished dish will suffer - the cutlets will turn out to be less juicy.

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